Outstanding quality, exceptional personal service and a complete wine list - this is where you want to go when you want that 'special' event at prices far below what you would expect. Visit Chef Geir ASAP and enjoy. Elaine and I did!
--Charles & Elaine Read
<mailto:read@charter.net>

BEYOND GREAT Food, attentive wait staff, refreshing outdoor seating, great Reggae music(on Friday nights) added up to one if not of the best dining experiences we've enjoyed in many years! Our compliments to Chef Geir and everyone there. Keep up the great work...we WILL be back!!!!
--Steve &amp; Diana Brown
<mailto:leadingstar@bellsouth.net>

Ate at Palm Beach Tuesday, Sept. 11 for the first time. Everything was wonderful! From the decor, food, friendlessness of the staff and menu selection will certainly cause me to return again soon.
--Sally
<mailto:shale7@bellsouth.net>

Our dinner club (5 couples) enjoyed a fantastic dinner on 20 October 2007. The service was great and the food was superb. Most had the special grouper dish (mojito and bloodorange sauce) and it was presented beautifully. The beverage list is quite extensive. The owners checked on us constantly and also told us about upcoming events they were planning. This is a real find on the southside as we have mostly chain places. We WILL be back. Thanks.
--C &amp; J
<mailto:clanhammond@bellsouth.net>

Hello Geir:

This Is Dick Coutu [Gene Dumas Friend] From Rhode Island. Congratulations On Your New Venture And Best Wishes You The Best Of Luck!

I Just Enjoy Your Web Site. Very Nice.

Again, Take Care And Good Luck In Your New Venture.
--Dick Coutu - R.I.
<mailto:dickcoutu@verizon.net>

Chief Geir
We LOVE your restaurant and have been telling all our friends about you. I believe my in laws and 15 of their church friends came and had Sunday brunch with you just last Sunday, they all raved about you guys

Every time we come are pleased from your Crab Soup to the Key Lime cake, appetizer to dessert it is always a wonderful eating pleasure!

See You soon!


--Fran Hampton

Visited last week for dinner. The crab soup was very unusual and the best I have ever had! Special Grouper was special - just the right amount of seasoning. This is a must do restaurant!
--Bob Rutkowski

What can we say? We love everything about Palm Beach - the great food prepared by Chef Geir, the great atmosphere, the music on the weekends, the wonderful staff. It's one of our favorite places ever!!!
--Jan &amp; Keith Exum

Great atmosphere! Great food! Our favorite restuarant in McDonough!

Great atmosphere! Great food!Great service! Our favorite restuarant in McDonough!We have visited several times and find the service and food have been exceptional every visit. We tell everyone about you! Great job Chef and staff...

We visited Palm Beach for our anniversary on a whim. We were pleasantly surprised with the service, atmosphere and food. How did we miss such a find in McDonough. I have since gone back just for the Crab soup...I can't stop tasting and thinking about the soup.
--The Jones&#39;

We visited Palm Beach on my birthday.
Best present of the day! Everything we
had was outstanding. The Shrimp Linguini and the Tuna -WOW! Every bite
of the pasta/linguini was different-a true sign of culinary skill. The crab soup was the best ever. The Key Lime cake an experience! Thank you for the special touch the mini birthday cake. Even it was made by a chef. Will recommend to all I know. Definitely the best restaurant in the area!
Alan & Jane Hudson, McDonough
--Alan Hudson
<mailto:adjrhudson1@bellsouth.net>

We came for Easter brunch and enjoyed the food very much. Everyone working there was so nice and pleasant. The food was delicious. We already have reservations for the Mothers Day brunch. Please keep up the wonderful dishes and we'll keep coming back.
--Charles and Barbara Lester

We had such an enjoyable evening at Palm Beach Restaurant. Friends and family gathering to celebrate my son's birthday...so awesome. Chef Geir made sure that every detail was handled far beyond my expectations. The presentation as our guests noted was beautiful. The food...so many personal touches from the Chef..surprised and pleased each...salmon mousse..indescribable...The ambience so inviting...the staff so efficient. Chef Geir was hands on and I noted he had his finger on the pulse of our gathering.. the entire evening....personally coming out and mingling...so gracious and accomodating. Our
party just could not believe the quality of service...excellence of food and warmth they encountered ....each and every guest stated they would be back. Chef Geir, you worked with me each and every step of the way to ensure Jay's Birthday Dinner would be memorable...you could not have done more! I'm so appreciative and can't wait to forward you some pictures. You were so kind to the children in attendance...how they enjoyed the evening as well.
Look forward to more great times in the future.
Your friend (and fan),
Faye Knight
--Faye Knight
<mailto:fknight34@bellsouth.net>

Dear Chef,
I am one 0f many fans...due to a/a (1/12/09 ) saddened that I haven't been to your new location...I know I will soon...Please know my ole friends at HGM are always hungry...please take special care of the Trauma Unit...Hadi, Dr. Majica, Dr.Fernandez, dear "Mary"from CGH....Dr.Pat Capes is at St Josephs now...how I loved working with him...Dr. Mohan,chief of cardiology...love he & his wife, Raja...their children as well...The best in the world are now your neighbors!
--Faye Meers Knight
<mailto:fknight34@bellsouth.net>

GHBGLPlease...take care of my buddies at Henry Medical Ctr....specifically my pals in the Trauma Unit...food at times "scarce"....unable to leave "campus"...I loved every moment shared with these awesome professionals....Dr.Mohan...(Krishna Mohan,MD) chief of cardiology...(remind him I knew him when:)....awesome and his beautiful/warm/kind...wife...RAJA......Now I'm getting homesick....tell Mary Peek, Hadi, Dr. Mujica...Dr. Fernandez and Maureen.....Joy ...I think of them so often...Angie is amazing!
--Faye Meers Knight
<mailto:fknight34@bellsouth.net>