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| Easter Sunday Brunch Menu April 12th -09 Kids 5-10 years $7.95 11 years and up $17.95 Seniors $12.95 Mixed Green Salad with assorted Dressings Pasta Salad Caprese Salad *Omelet Station With diced Tomatoes, Bacon, Ham, Spinach and Cheese Creamy Serrano Cheese Grits Bacon Eggs Benedicte Roasted Island style Chicken with Tropical Fruit Salsa Blackened Grouper with Citrus velouté Sauce Roasted Prime Rib au jus Dauphinoise Potatoes Paella Mixed Vegetables Rolls & Butter *Flambé Black Berries over Ice-Cream served with Chantilly Cream and Egg Liquor in a stem Glass. Chocolate Fondue with Fresh Fruit, Marshmallows and Pound-cake Hummingbird Cake, Coconut Cake, Lemon Cheese Cake, Hand dipped Egg Cakes, Bunny Cookies and Brownies *Chef attended stations |
| Culinary-yours
Chef Geir www.palmbeach-restaurant.com |